Bocca Italian

Menu

Pane

Bread hot from our Moretti Forno

Pizzette di gamberi

Baked pizzette, prawn & 'nduja fondue, olive oil

    19

    Sea salt, olive oil (GFO)

      16

      Garlic, rosemary oil (GFO)

        17

        Parmesan, oregano, olive oil (GFO)

          17

          Salumi & Formaggi

          Smallgoods & Cheese

          Prosciutto crudo di Parma

          • GF

          19

          Mortadella

          • GF

          17

          Pork & fennel salami

          • GF

          17

          Whipped ‘nduja

          • GF

          17

          Wagyu bresaola

          • GF

          17

          Buffalo mozzarella

          Warm puff pastry tart, white onion fennel jam, pinenut oil

          • VG

          24

          Whipped buffalo ricotta

          Pistachio, honey, thyme, first pressed olive oil

          • GF
          • VG

          23

          Burrata

          Tomato oil, aged balsamic

          • GF
          • VG

          26

          Affettati Misti

          Bocca selection of cured and smoked meats

          • GF

          38

          Antipasti

          Small Plates

          Mixed marinated olives

          • GF

          14

          Roasted marinated peppers

          • GF
          • V

          14

          Truffled mushrooms

          • GF
          • V

          17

          Chargrilled eggplant

          • GF
          • V

          14

          Romana artichoke frito

          Fried artichokes, tonnato dipping sauce, fresh lemon

          • GF

          15

          Insalata di barbabietole

          Beetroot salad, split pea dip, red onion, dried ricotta

          • GF
          • VG

          23

          Polpette

          Meatballs, Napoli, rosemary, parmesan

            22

            Patate e tonno croquette

            tuna and potato croquette, tuna crudo, lemon, basil (3)

              26

              Carpaccio di manzo

              Beef fillet, garlic, rocket, parmesan and balsamic

              • GF

              27

              Tonno tartare

              Diced tuna, red onion, capers, green pickled chilli

              • GF

              27

              Marinated octopus

              Lemon, shallots, peppers, garlic, oregano & potato

              • GF

              27

              Calamari fritti

              Fried calamari, lemon aioli

              • GF

              29

              Gamberi all'aglio

              King prawns, roasted garlic, garlic crema, prawn oil, grilled lemon (3)

              • GF

              30

              Pasta e Risotti

              Pasta & Risotto

              Linguine alla marinara (GFO)

              Fish, shellfish, garlic, chilli, tomato sugo

                39

                Tagliatelle al ragù

                Lamb ragù, tomato, rosemary, parmesan

                  39

                  Pici all'arrabbiata (GFO)

                  Roasted cherry tomato, chilli & garlic sugo, stracciatella cheese

                  • VG

                  37

                  Pasta di ceppo, bianco ragù (GFO)

                  Pasta di ceppo, white ragù of beef and pork, parmesan shavings

                    38

                    Lasagna alla bolognese

                    Beef ragù, bechamel, mozzarella

                      37

                      Spaghetti alla carbonara (GFO)

                      Pancetta, egg yolk, parmesan

                        37

                        Risotto alle zucca

                        Carnaroli rice, roasted pumpkin crema, pepitas, buffalo ricotta and brown sage butter

                        • GF
                        • VG

                        38

                        Paccheri ai gamberi

                        Mooloolaba prawns, 'nduja, prawn bisque

                          39

                          Stracci al sugo d'anatra

                          Hand-cut pasta, duck ragu, tomato, red wine, Ligurian olives, pangrattato

                            39

                            Secondi

                            Large Plates

                            Cotoletta di maiale

                            Crumbed pork loin, prosciutto, broad leaf rocket, tomato dressing, stracciatella

                              40

                              Pesce al forno

                              Roasted market fish, Sardinian seafood fregola, lemon olive oil

                                40

                                Brasato di manzo, Milanese

                                Braised beef cheek, over soft parmesan polenta, parsley onion salad, gremolata

                                  40

                                  Pizza al Forno

                                  Pizza

                                  Margherita

                                  Fior di latte, San Marzano tomato, basil, olive oil

                                  • VG

                                  28

                                  Caprese

                                  Fior di latte, San Marzano tomato, Ligurian olives, cherry tomato, fresh basil

                                  • VG

                                  30

                                  Salumi

                                  Fior di latte, San Marzano tomato, prosciutto cotto, spiced sausage, salami

                                    30

                                    Gamberi

                                    Marinated garlic prawns, Fior di latte, chilli tomato sugo, bread leaf rocket

                                      30

                                      Diavola

                                      Fior di latte, San Marzano tomato, hot salami, ‘nduja

                                        30

                                        Polpette

                                        Fior di latte, San Marzano tomato, meatballs, basil, pecorino, chilli

                                          30

                                          Capricciosa

                                          Fior di latte, San Marzano tomato, prosciutto cotto, mushroom, artichoke, Ligurian olives

                                            30

                                            Prosciutto di Parma

                                            Fior di latte, San Marzano tomato, 20 month prosciutto di Parma, rocket, Parmesan

                                              30

                                              Carbonara

                                              Fior di latte, pancetta, free range egg, pecorino, black pepper

                                                30

                                                Funghi

                                                Sautéed mushroom, buffalo mozzarella, taleggio, fior di latte, porcini

                                                • VG

                                                30

                                                Quattro formaggi

                                                Fior di latte, taleggio, gorgonzola, Parmigiano, honey

                                                • VG

                                                30

                                                Patate

                                                Fior di latte, baked potato, caramelised onion, goats cheese

                                                • VG

                                                30

                                                GF bases and VG options please ask your waiter

                                                  Extras

                                                    Buffalo mozzarella

                                                      7

                                                      Anchovies

                                                        7

                                                        Prosciutto

                                                          9

                                                          Ligurian olives

                                                            5

                                                            Gluten free base

                                                            • GF

                                                            9

                                                            Contorni e Insalate

                                                            Sides and Salads

                                                            Insalata caprese

                                                            Heirloom tomato, buffalo mozzarella, basil, first press olive oil

                                                            • GF
                                                            • VG

                                                            24

                                                            Patate arrosto

                                                            Roasted potato, parmesan dressing, rosemary salt

                                                            • GF
                                                            • VG

                                                            16

                                                            Insalata di pomodoro

                                                            Heirloom tomatoes, pickled red onions, basil, first pressed olive oil

                                                            • GF
                                                            • V

                                                            17

                                                            Insalata cacio e pepe

                                                            Baby gem lettuce, pecorino dressing and cracked pepper

                                                            • GF
                                                            • VG

                                                            17

                                                            Insalata mista

                                                            Mixed leaf, Bocca vinaigrette

                                                            • GF
                                                            • V

                                                            16

                                                            Dolci

                                                            Desserts

                                                            Sorbetto e Gelato del giorno

                                                            Daily sorbet and ice cream selection (VGO)

                                                            • GF

                                                            15

                                                            Panna cotta

                                                            Caramel, lemon honey crème fraîche, poached pears, amaretto

                                                            • GF
                                                            • VG

                                                            18

                                                            Limoncello meringue

                                                            Lemon curd, limoncello soaked sponge, vanilla cream, italian meringue

                                                            • VG

                                                            18

                                                            Tiramisù

                                                            Mascarpone, kahlua, savoiardi, coffee

                                                            • VG

                                                            18

                                                            Dolci di dattero

                                                            Hot sticky date pudding, butterscotch sauce, vanilla mascarpone

                                                            • VG

                                                            18

                                                            Cannoli al bianco cioccolato

                                                            White chocolate & raspberry filling, toasted macadamia nuts

                                                            • VG

                                                            10